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A NEW collaboration between Method at Sykes House Farm and &Salt, Wetherby’s thoughtfully curated shop of speciality ingredients, cookbooks & kitchenware. Kicking off with our first event on Wednesday 10th December, 11:45am- 2:30pm. Perfectly timed so you’ll be back in time for school pick-up if needed!
Chef Greg will be cooking recipes, either a starter and a main or main and dessert, from the chosen book polled two months prior on our social channels, while Emma from &Salt will be chatting all things food, flavour, and inspiration.
With just 14 seats at the Chef’s Table, this will be an intimate afternoon of eating, talking, and celebrating great cookbooks.
Introductory Offer: £35 per person, then £45 thereafter.
A free drink at every event
A Method apron when you come to four cookbook clubs
Discounts on products
Free samples from Emma’s suppliers
Click a question to find out more
Please arrive up to 15 minutes before your booked time.
Method is informal so please dress as you feel comfortable.
A unique learning space set in the middle of our working farm, Method has been designed and built specifically to educate and inform our professional catering customers on all thing’s meat.
Method is also open to foodies and families for cookery and butchery masterclasses and exclusive events featuring some of Yorkshires top chefs.
We are located just outside Wetherby, you can find instructions on how to get here, and a map on this page.
Yes, we have a large carpark for our guests. Cars can be left overnight, but are done so at owners risk.
Not a problem, at Method we can cater for any dietary requirements, please fill in the relevant box on our website during checkout, or get in touch before the event if you have any questions.
01937 582549
method@sykeshousefarm.co.uk
