Your evening will begin with a warm welcome as you arrive, greeted with a refreshing arrival drink. Following a convivial welcome toast, you’ll be invited to take your seats as the culinary journey truly begins with the first dish, cooked right before your eyes.

Each subsequent dish will be expertly plated and served, with Chef Ben personally describing the inspiration and ingredients behind every creation. To elevate your experience further, an optional cocktail pairing will be available, perfectly curated to complement each course. Prepare for an unforgettable exploration of taste and technique, all crafted by Chef Ben Moore.

Chef Ben is a culinary virtuoso, weaving a rich tapestry of experience into every dish he creates. With a distinguished career spanning roles within Michelin star kitchens, working alongside Michel Roux Jr and Andrew Pern, to running the Norths premier outside catering company The Yorkshire Party Company and heading up the banqueting team at Grantley Hall, Ben brings a comprehensive understanding of the gastronomic world to the table. His passion for food is the driving force behind his culinary philosophy, evident in everything he creates culminating in “simply brilliant dining experiences,” a promise he consistently delivers.

This wealth of experience is now distilled into an exceptional menu, a reflection of his journey and expertise. Join Chef Ben for an immersive evening designed to showcase the vibrant world of Asian fusion dishes. This isn’t just a meal; it’s an experience highlighting masterful cooking techniques and strong, punchy flavors.

Unfortunately, dietary requirements cannot be accommodated, with the nature of the menu and event.

6.30pm drinks / 7pm start

We have an extensive drinks list available on the evening of both alcoholic and 0.0 alternatives plus we have a wine flight, designed by our friends at Yorkshire Vintners, for an additional £45pp, featuring some delicious, complementary pairings.