Foodies

Showing all 8 results

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  Guest Chef: Andy Wareing SEASONAL BRITISH – Sat 19th September

  £75.00 – £150.00Price range: £75.00 through £150.00 Select options This product has multiple variants. The options may be chosen on the product page
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  Guest Chef: Ben Moore ASIAN FUSION – Sat 26th September

  £75.00 – £150.00Price range: £75.00 through £150.00 Select options This product has multiple variants. The options may be chosen on the product page
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• 

  Guest Chef: Dan Graham MODERN EPICUREAN – Fri 22nd May

  £75.00 – £150.00Price range: £75.00 through £150.00 Select options This product has multiple variants. The options may be chosen on the product page
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• 

  Guest Chef: Marc Mottershead GALLOPING GOURMET – Sat 4th July

  £75.00 – £150.00Price range: £75.00 through £150.00 Select options This product has multiple variants. The options may be chosen on the product page
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• 

  Guest Chef: Steph Moon SEASONAL YORKSHIRE – Fri 19th June

  £75.00 – £150.00Price range: £75.00 through £150.00 Select options This product has multiple variants. The options may be chosen on the product page
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  Guest Chef: Varun Khanna MODERN YORKSHIRE x INDIAN HERITAGE – Sun 30th August

  £75.00 – £150.00Price range: £75.00 through £150.00 Select options This product has multiple variants. The options may be chosen on the product page
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• 

  Guest Chef: Zak Bradshaw CARIBBEAN – Sat 3rd October

  £75.00 – £150.00Price range: £75.00 through £150.00 Select options This product has multiple variants. The options may be chosen on the product page
  places left
• 

  The Wednesday Cookbook Lunch Club – 10th June

  £45.00 Select options This product has multiple variants. The options may be chosen on the product page
  places left